Drinking yogurt

Cow’s Milk / Italy

Average Nutritional Values per 100g
Energy 357 kJ / 84,6 kcal
Fats 1.8g (of which saturated fats 1.2g)
Carbohydrates 14.5g (of which sugars 12.8g)
Protein 2,6 g
Salt** 0,1 g
* Nutritional Reference Values (8,400 kJ/2,000 kcal)
** The salt content is exclusively due to the sodium naturally contained in the milk
Energy357 kJ / 84,6 kcal
Fats1.8g (of which saturated fats 1.2g)
Carbohydrates14.5g (of which sugars 12.8g)
Protein2,6 g
Salt** 0,1 g
* Nutritional Reference Values (8,400 kJ/2,000 kcal)
**The salt content is exclusively due to the sodium naturally contained in the milk
Description

Fresh, acidic, highly digestible and a balancer of intestinal flora – yoghurt, in its many variations, is a drink which has been enjoyed for centuries. It contains enzymes that exert a positive action on the intestinal microflora and improve the nutritional aspects of the food.

Available flavours: natural, strawberry, fruits of the forest, banana, hazelnut, coffee.

Description
Ingredients

BANANA: yoghurt (cow’s milk, live lactic cultures), fruit mix 17% (sucrose, 35% banana, gelling water: pectin, acidity regulator: citric acid, flavourings, preservatives: potassium sorbate)

STRAWBERRY: yoghurt (cow’s milk, live lactic cultures), fruit mix 17% (sucrose, 32% strawberry, water, lemon juice, gelling agent: pectin, red fruit juice, flavourings, potassium sorbate)

FRUITS OF THE FOREST: yoghurt (cow’s milk, live lactic cultures), fruit mix 17% (sucrose, 33% blackberries, strawberries, raspberries and blueberries, gelling water: pectin, red currant pulp concentrated red fruit juice, flavourings, preservatives: potassium sorbate)

COFFEE: yoghurt (cow’s milk, live lactic cultures), coffee mix 17% (sucrose, water, 6% coffee extract, gelling agent: pectin, flavourings)

Ingredients
Packaging and packing

Yogurt packaged in 250g PET bottles with cap. The packing consists of a shrink-wrap transparent plastic bundle containing 12 bottles for taste.

Packaging and packing
Shelf life and conservation

Product shelflife: 40 days. Store in a refrigerator at +4°C.

Shelf life and conservation